Sunday, January 5, 2014

1/2/14

  1. Saltwater duck for breakfast.
  2. Getting Korean tacos for lunch.
  3. Lunch with BR/KL/KY.
  4. Going out to happy hour with the team.
  5. Dumplings from home and stew made by Dan for dinner.
  6. Watching Sherlock!!!
A year ago today.

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