10/15/13

1. Overnight slow cooker steel cut oatmeal turning out quite well.
2. Opening up some pear sauce I canned last year and finding that I had added candied ginger to it, so actually tastier than I thought it would be.
3. Beautiful fall day for biking in to work in the morning, sunshine and gorgeous trees changing color.
4. Getting to Grand Central Bakery in time to pick up a loaf of bread.
5. Cooking up root greens (radish, beet, turnip) for dinner.
6. Figuring out some further furniture placements and being able to move some large boxes out of the bedroom.

A year ago today.