8/19/13

1. Getting some papers and digital stuff in order before heading out.
2. Making it in for lunch with AJ/EM on time.
3. Softshell crab with a delicious aioli and fries at lunch.
4. Getting my eyebrows done by MM for the last time.
5. Picking up a cookbook I've wanted to a long time, Cook's Illustrated's Slow Cooker Revolution used from Strand.
6. Cooking up a storm to use up everything left in the fridge: chorizo-corn chowder, chocolate chip banana muffins, and cherry tomato/green bean salad.

A year ago today.